Fondant adds a special zest to cakes, pastries, and candies. See for yourself as a cake decorator creates fun with fondant.
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Fall Wedding with beautiful cake with fall leaves
Elegant fall wedding featuring a 3-tiered cake with candy leaves, creative food indicators with decorative leaves, simple centerpieces.
Belinda Gregor, specialty cakes designer at Ettore's European Bakery and Restaurant shows Gwen Schoen how to add and decorate a fondant cake.Video by Scott R. Craig To see a higher resolution video, visit http://videos.sacbee.com
If your birthday boy or girl loves creepy crawler bugs, this inchworm birthday cake will be a huge hit at a bug-themed party. And if that’s not enough to drive your birthday kid wild, we’ve got the cutest bug cupcakes you’ve ever seen. Professional baker Liv Hansen for the Betty Crocker Kitchens shows you how.
Any little birthday girl would love this magical princess doll cake, complete with a real doll she can play with later. Baker and author Liv Hansen for Betty Crocker Kitchens shows you how to shape and frost this princess birthday cake for a party your daughter will always remember.
Belinda Gregor, specialty cakes designer at Ettore's European Bakery and Restaurant shows Gwen Schoen how to add and decorate a buttercream cake.Video by Scott R. Craig / Sacramento Bee To see a higher resolution video, visit http://videos.sacbee.com
These cupcake cones might be the most delicious optical illusion you’ll ever taste. Professional baker and author Liv Hansen for the Betty Crocker Kitchens shows how to make these clever cupcake “ice cream cones.”
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I show you how to make your own modelling paste from sugarpaste or fondant as it may be known...by adding Tylopur gum powder (also known as CMC powder or Tylose) How to mix, wrap and store.
The full 40 minute episode sans commercials.
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