Hawaii is known for its white sand beaches, tropical climate and fun water sports. But any food lover will tell you that the real draw on Oahu is the fresh garlic shrimp, served at roadside shrimp trucks along the North Shore. Chef Jason Hill shows you how to make garlic shrimp scampi modeled after the famous shrimp shacks in Kahuku. At our favorite stop, Giovanni's shrimp truck, in Kahuku, each plate includes 12 shrimp with two mounds of steamed sticky calrose rice and a lemon wedge. We hope yo [www.5min.com | ChefTips]
For more recipes visit HolidayKitchen.TV [www.5min.com | HolidayKitchen]
If you have some time off this holiday season, how about treating your family to a little brunch? Executive chef Brian Ellis of The Smith, is showing us how to make a delicious vanilla bean french toast. [www.5min.com | Better.TV]
Holiday Party Appetizers - Boursin Bruschetta - Marie creates delicious appetizers for your holiday party. Watch how easy it is to create artichoke dip, raspberry brie, baked dill, boursin bruschetta and champagne punch! [www.5min.com | MonkeySee.com - Holidays]
I know... Peanut brittle recipe in the microwave? There are certain instances where the microwave is the right tool for the job, and this candy recipe is one of them. [www.5min.com | LeGourmetTV]
Cathy Erway of NotEatingOutInNY.com makes a fantastic Thanksgiving leftovers lunch with the Working Class Foodies. [www.5min.com | hungrynation]
The ultimate in comfort food, try this updated creamy potato casserole. [www.5min.com | FoodNetwork]
Serve a hearty casserole from leftovers with this recipe from Paula Deen. [www.5min.com | FoodNetwork]
Bobby Flay stops by to teach how to make the perfect burger. Get all the insider tips here on Better. [www.5min.com | Better.TV]
Tamra Davis shows us how to make must have holiday desserts like Coconut Snowmen and Tarte Tatin. [www.5min.com | TamraDavis]
Jason Hill's breakfast casserole is one of many egg recipes you should add to your collection. Try it as one of your Christmas recipes or make when you're feeding a crowd. Just make the night before and it will be ready Christmas morning. [www.5min.com | ChefTips]
Holiday Party Appetizers - Artichoke Dip - Marie creates delicious appetizers for your holiday party. Watch how easy it is to create artichoke dip, raspberry brie, baked dill, boursin bruschetta and champagne punch! [www.5min.com | MonkeySee.com - Holidays]
Boneless leg of lamb on the grill, seasoned with an incredible mix of cumin, oregano, and mint. Sure to be a hit at your next backyard bbq. For more like this visit www.legourmet.tv Distributed by Tubemogul. [www.5min.com | LeGourmetTV]
Tamra Davis does it again with this incredible all vegetarian holiday meal. I mean come on….Acorn Squash Fondue? Maple Pecan Brussels Sprouts? How does that even happen? Watch and learn. [www.5min.com | TamraDavis]
Ina creates a simple cornbread stuffing for her cornish hens. [www.5min.com | FoodNetwork]
Rachael prepares a meal of traditional stuffing with apple cider gravy. [www.5min.com | FoodNetwork]
Chef Duff shows viewers how to carve and decorate an angry pumpkin cake. [www.5min.com | FoodNetwork]
We see how pre-mixed cornbread compares to Mark Bittman’s Corn Bread Recipe in this show. Visit our community site for more info http://gardenfork.tv Distributed by Tubemogul. [www.5min.com | GreenHouse]
Rachael Ray serves up 30 Minute Meals for fast, easy and delicious cooking. Try this delicious Southwest Beef and Black Bean Chili for a tasty meal. [www.5min.com | FoodNetwork]
How to cook turnip greens recipe from the Cajun Recipes collection by Cajun Cooking chef Beryl Stokes. [www.5min.com | beachside]
If you or your some one in your family will be carving a Jack-o-lantern for Halloween, Allen Smith recommends saving the pumpkin seeds you find inside. He has an easy recipe for roasting the seeds to make a good tasting snack. [www.5min.com | PAllenSmith]
Watch as Chef Billy Parisi "fixes" some beef stroganoff for Sharon of Atlanta, Georgia. If you have a recipe you feel needs some "fixing" then simply submit it directly to Chef Billy Parisi [www.5min.com | FixMyRecipe]
Comments