This Valentine’s day, we’ve gone buck-rogers with a racy show about aphrodisiacs! For the occasion we’ve concocted a pulse-punding chocolate sauce chock-full of sensuous spices like maca, cayenne, and cinnamon to get you in the mood for love.
This episode we take you on a quick and dirty (and occasionally bloody) history of Valentine’s Day. The story of this holiday and its patron saint is still a bit of a mystery. From Roman pagan festivals (Lupercalia), to saintly love letters sent from the joint, the truth behind the origins of Saint Valentine’s Day continue to illude. Be sure to check back next Tuesday, when we'll be showing you how to make some festive pagan treats of your own.
Happy Lunar New Year! February 7, 2008 begins the year of the Rat, the first year of the Chinese zodiac, a time of activity and renewal.
Today Tanja takes us on a quick and winding historical journey into the world of the grapefruit. Born in Barbados in the 1700s, this surprisingly young fruit is wonderously bright and precocious for its age. A veritable cancer-fighting super agent, grapefruit is also a cold-killer and an inflammation assassin.
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News and info on food, sustainability, and the new green meme, with host Tanja Andrews.
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